Available from 4pm to close Valentines Day only 2/14/2024
Appetizers
Oyster Stew with Applewood Bacon & Smoked Paprika $12
Curried Cream of Crab Soup $12
House Recipe with Curry & Spices
Fried Brussels Sprouts $16
Almond, Cherry, Black Garlic, Blood Orange Dressing
Baked Oysters $18
With Bacon, Blood Orange, & Fennel
Chef’s European Country Pate $12
Veal, Liver, Duck, Pork & Pistachio, Sauce Cumberland
Shrimp Cocktail $14
Jumbo Shrimp, Avocado Puree, Bloody mary “Pico”, Tortilla
Field Green Salad $9
Marinated Mushroom, Tomato, Dilled Cucumber, Rhineland Vinaigrette
SPECIALTY ENTREES FOR TWO (served Tableside) …
Chateaubriand $89
Sliced Beef Tenderloin
Potato Au Gratin, Green Beans, Asparagus, Red Cabbage, Mushrooms
Sauce Choron & Cabernet Demi
Seafood Platter $78
Salmon, Halibut, Poached Prawn, Asparagus, Crab & Vegetable Risotto, Asparagus
“Sauce Duo”: Grenoblaise and Chimichurri
Other Entrees
Schweinebraten $26
Traditional Roast Pork, Sauerkraut, Potato Dumpling, Juniper White Wine Sauce
Jaegerschnitzel $32
Flour Dredged Veal, Sherry-Bacon-Mushroom Cream Sauce, Red Cabbage, Spaetzle
7 oz Filet Mignon of Beef $46
Pate Duxelles, Asparagus Tips, Vidalia Jus
Seafood Pithivier $37
French Seafood “Pot Pie” of Salmon, Scallop and Crawfish, Charred Leek, English Pea Silk
Potato Crusted Halibut $32
Champagne Mustard Sauce, Tomato and Artichoke Ragout
Bavarian Inn’s Crab Cakes $38
Lump Crab, Whipped Potato, Asparagus Hollandaise
English pea and Mushroom Risotto $24
Arborio Rice, English Pea and Pea Shoots, Smoky Mushroom, Shaved Parmesan, Truffle oil